What’s on the Menu at JPMorgan’s New Headquarters? A Culinary Ecosystem for Wall Street’s Return to Office

When JPMorgan Chase opens its gleaming new global headquarters at 270 Park Avenue in Manhattan, it won’t just be offering prime office space for 14,000 employees it’s unveiling a carefully curated culinary ecosystem designed to keep Wall Street’s workforce energized from dawn to midnight.

The move comes as CEO Jamie Dimon continues to champion a five-day in-office policy, arguing that true apprenticeship and collaboration cannot be learned “from your basement.” With that push has come one clear message: if employees must return to the office, JPMorgan will make sure they’re well-fed, well-caffeinated, and maybe even spoiled.

Coffee on Every Floor

Forget a single café in the lobby. According to internal documents shared with staff, work cafés will be located on every floor of the 60-story tower. Dozens of coffee bars including a Monday to Friday Starbucks on the 14th floor and The Corner, a chic artisanal coffee house with locally sourced treats ensure no employee is ever more than a few steps away from their caffeine fix.

Perhaps the most ambitious feature: Park Avenue Express, a proprietary JPMorgan concept, promises 24/7 service for bankers who need a bite or a latte at 2 a.m.

Michelin-Starred Vegan and More

The centerpiece of the new food experience is The Exchange, a social hub spread across the 13th to 16th floors, which will feature around 15 dining options. Among the highlights:

  • Sweetgreen – Fresh, customizable salads for health-minded bankers.

  • Umami – Flavor-packed dishes blending global cuisines.

  • Little Dirt Candy – A spinoff of the Michelin-starred vegan restaurant Dirt Candy in Lower Manhattan, offering plant-based dining at a fine-dining standard.

These options signal JPMorgan’s intent to make in-office life as palatable as possible, offering variety and quality beyond the typical Wall Street cafeteria.

A Pint at Morgan’s Pub

JPMorgan isn’t stopping at salads and lattes. Its internal portal recently introduced employees to Morgan’s, an Irish-style pub located inside the building.

“Meet a friend. Grab a bite. Catch the game,” the communications read. Reservations will be required, underscoring that this is not your typical office lounge but a genuine after-work social spot.

Competing With Other Wall Street Towers

JPMorgan’s food and beverage rollout comes amid a broader return-to-office battle on Wall Street. Goldman Sachs and Bank of America also expect employees back five days a week, while Citi maintains a hybrid two-days-from-home policy.

But JPMorgan’s new headquarters stands out for its effort to blend office life with lifestyle perks. From Michelin-starred meals to round-the-clock snacks and pub nights with colleagues, the menu is a subtle but powerful incentive to make returning to the office more appealing.

As Dimon bluntly put it earlier this year: “Those who push back can get a job elsewhere.” With this tower, JPMorgan is betting that good food, better coffee, and a pint after hours might make that ultimatum a little easier to swallow.

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